Is Olive Garden's Pasta Made Fresh, Or Is It Frozen? - The Daily Meal (2024)

Is Olive Garden's Pasta Made Fresh, Or Is It Frozen? - The Daily Meal (4)

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ByLaura Zbinden|

Since it came out that Olive Garden's Italian food isn't completely Italian, many people across the internet have accused this popular casual dining restaurant of committing various culinary sins. Because of this, there is a lot of confusing information out there about what Olive Garden does or doesn't do and whether or not the restaurant freezes food or even cooks at all. As it turns out, Olive Garden may deserve more credit than the internet has given it.

According to one Quora user who previously worked at the restaurant, much of Olive Garden's food is cooked fresh every morning including soups, sauces, and pasta. Meanwhile, a Reddit Ask Me Anything thread by another ex-employee claims that Olive Garden also barely uses the microwave to reheat food. The only time they do use the microwave is to "steam veggies or heat up a coffee or soup". So, we know that Olive Garden's pasta is not frozen, but is it fully fresh?

How Olive Garden makes pasta

Is Olive Garden's Pasta Made Fresh, Or Is It Frozen? - The Daily Meal (5)

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Although it is possible to freeze cooked pasta, and some people even store dry pasta in the freezer, it looks like that's not the case with Olive Garden. In fact, Olive Garden's ex-employee detailed the restaurant's entire pasta-making process in their Quora post. According to them, all the pasta for the day is cooked in the morning. It is then removed from the hot water when it is partially cooked and put in an ice bath. When someone orders pasta at Olive Garden, the employee then takes the partially-cooked noodles and finishes boiling them. Then, when done, the noodles are served with a ladle of sauce that also had been cooked that morning.

So, although Olive Garden's pasta isn't entirely made fresh to order, it is cooked fresh that day and it never sees the inside of a freezer or microwave. The restaurant uses the same process for its sauces and soups. The process also is similar but a little different for the breadsticks. Olive Garden's breadsticks are baked in a separate bakery and then shipped to the restaurant where they are given the finishing touches of a 3-minute bake and some butter. That's much different than what we've been led to believe!

So, no frozen food?

Is Olive Garden's Pasta Made Fresh, Or Is It Frozen? - The Daily Meal (6)

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While frozen food has gotten a bad rap over the last decade, the reality is that most restaurants use certain frozen ingredients. In fact, many popular restaurants regularly use frozen meat and even chefs at top restaurants often use some frozen ingredients like seafood, french fries, and certain hard-to-get vegetables.

So, does Olive Garden use frozen food? Of course. However, according to another Quora user in the same thread, the only menu item that arrives at the restaurant premade is the dessert. Warm desserts arrive frozen and are then heated up in the microwave. It's also true that some ingredients arrive at Olive Garden frozen. This is the case for the meat, according to Reddit, where the ex-employee went on to explain in the comments that having fresh meat is "just not possible".

So maybe we shouldn't blame Olive Garden for using some frozen ingredients when it seems to be an industry standard. But if you're still fully in the anti-frozen camp, then go for the vegetarian pasta dishes as they are not only delicious but made fresh every day!

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Is Olive Garden's Pasta Made Fresh, Or Is It Frozen? - The Daily Meal (2024)

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Is Olive Garden's Pasta Made Fresh, Or Is It Frozen? - The Daily Meal? ›

Then, when done, the noodles are served with a ladle of sauce that also had been cooked that morning. So, although Olive Garden's pasta isn't entirely made fresh to order, it is cooked fresh that day and it never sees the inside of a freezer or microwave. The restaurant uses the same process for its sauces and soups.

Is Olive Garden pasta fresh or frozen? ›

The pasta at Olive Garden isn't frozen or microwaved, but it is prepared in advance of service. In a Quora thread, one server explained the process: "The pasta is precooked in the morning and given an ice bath while it's still al dente.

Does Olive Garden use frozen entrees? ›

While Olive Garden does make a real effort to serve freshly prepared foods whenever possible, some menu items are indeed frozen.

Does Olive Garden make their food homemade? ›

Our soup and sauce masters create dishes by hand and from scratch, every day.

Does Olive Garden make their pasta with eggs? ›

You can order that in either the kids menu or the regular menu. Thankfully most inexpensive pasta is made with semolina or wheat flour and not with egg. Olive Garden is no exception. Most of the standard pastas are egg free (cavatappi, fettuccine, rigatoni, small shells, spaghetti, and whole grain linguine).

Does Olive Garden make their own fresh pasta? ›

So, although Olive Garden's pasta isn't entirely made fresh to order, it is cooked fresh that day and it never sees the inside of a freezer or microwave. The restaurant uses the same process for its sauces and soups.

Does Olive Garden send their chefs to Italy? ›

On his interactions with the "chef": "The only time we saw the "chef" was when she made a bolognese sauce while taking pictures with each of us to send to our local newspapers." On how much Olive Garden paid for, and what they got in return: "Basically, yes, they send people to Italy every year.

Are Olive Garden breadsticks fresh or frozen? ›

Fresh, Never Frozen

Olive Garden has an industrial-sized bread maker that cooks the dough flawlessly and keeps those golden brown beauties warm until they are served. A fresh batch of breadsticks is cooked every 15 minutes, so you're always guaranteed a hot one.

Does Olive Garden salt their pasta water? ›

Olive Garden doesn't want salt to damage their pots

As reported by Reader's Digest, Olive Garden's chefs don't use salt in their pasta because of a simple reason: salt can damage pots and they want to avoid risking the warranty on their expensive kitchen supplies.

Are Olive Garden lunch portions smaller? ›

According to Olive Garden's menu, the lunchtime Alfredo is around 650 calories, while a dinner portion is closer to 1,310 — nearly double the size of the lunchtime serving.

Does Olive Garden make their breadsticks in house? ›

While the bread may be a staple of eating at Olive Garden, they actually aren't made from scratch in-house. Instead, Darden Restaurants, Inc. — the parent company of Olive Garden — outsources the bread from Turano Baking Company.

Is Olive Garden salad fresh? ›

Salads – And Most Other Dishes – Are Made Fresh

Additionally, the online ordering platform allows you to hold the olives, tomatoes, onions, and/or pepperoncini if you're getting a salad for pick-up.

What oil does Olive Garden use? ›

We use highly refined canola oil or highly refined soy oil in our fryers. Based on information from our suppliers, these oils are highly refined and do not include any soy protein.

What's the difference between egg pasta and spaghetti? ›

Spaghetti and egg noodles describe variations of pasta and noodles. Spaghetti is a type of pasta that is characterized by its long, stringy shape. As the name suggests, egg noodles are a type of noodle that is made by incorporating eggs (more egg than other noodle types) into the wheat flour-based dough.

Which pasta is not made with eggs? ›

Spaghetti, penne, conchiglie, farfalle, fusilli are usually eggless (I do not remember ever seeing spaghetti with eggs, they would have to be much thicker). Flat pasta like tagliatelle, fettuccine, pappardelle, tagliolini are usually with eggs.

Is Olive Garden pasta microwave? ›

While pasta is another item that patrons might have assumed is reheated from frozen in the microwave, this is actually not the case. The same commenter states that Olive Garden pasta is cooked using conventional methods (i.e. boiling in water), but the noodles are removed and chilled after about 10 minutes.

How does Olive Garden endless pasta work? ›

The Never-Ending Pasta Pass® allows a Passholder to enjoy the Never-Ending Pasta Bowl® menu at Olive Garden as many times as they wish in-restaurant for 9 weeks. That's right - unlimited pasta, sauce and toppings, plus all the soup or salad and breadsticks at Olive Garden for 9 weeks!

Should frozen fresh pasta be thawed before cooking? ›

Once frozen, pack pasta into freezer-safe containers for storage. For the best texture and flavor, we recommend freezing no more than one month. When cooking from frozen, do not defrost. Follow regular cooking instructions for the type of pasta you have, adding just 30–60 seconds of extra cooking time.

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