Is Hummus Greek? Using Hummus in Greek Food (2024)

Is Hummus Greek? Using Hummus in Greek Food (1)

If you were to ask a random stranger on the street whether hummus is Greek, they’d most likely guess that it is. After all, it’s not uncommon to find a dollop of our favorite chickpea dip accompanying a gyro sandwich or a Greek salad! However, while hummus is essential to Greek food, its origins are a bit murkier than you might suppose.

Especially as hummus has become a health-food staple, popular worldwide for its bountiful nutritional profile and array of mouth-watering flavors, its image has evolved. What was once a little-known delicacy commonly associated with Greek food, has now shown up on supermarket shelves with tasty varieties such as Thai Coconut Curry and Jalapeño Cilantro—definitely not flavors your average Athenian would be too familiar with!

So is hummus Greek after all? Read on… and next time you’re having a Greek salad and pita combo, you can impress your friends with some hummus history.

Is Hummus Greek?

Is Hummus Greek? Using Hummus in Greek Food (2)

If you were to ask most Greeks if hummus is Greek, they’d say yes. However, if you were to ask the Lebanese, they’d say it’s from Lebanon. And so it goes with Egypt, Syria, Palestine, and more— as it turns out, plenty of people would take offense if you called it Greek food! And the truth is, no one really knows for sure who’s right.

Drum roll… the oldest reference to hummus bi tahina are not from Greek food history, but rather from Cairo, Egypt, in the 13th century! While this is not conclusive enough to determine a point of origin, most historians agree that hummus was likely created in the Middle East, and eventually found its way to Greece. More insight into hummus history.

Just goes to show you that appearances can be deceiving. Just because you see a dollop of hummus next to your Greek salad and falafel plate, that doesn’t mean hummus is Greek!

Greek Salad and Food Ideas

If you’re dreaming of Greek foods you can prep with tasty hummus, we’ve got some ideas! Make sure to use HOPE Hummus so your dishes can be flavorful, organic, and free of synthetic preservatives. And if you want more ideas than you see here, check out our Instagram foodie community, HOPE Kitchen, or YouTube channel for hundreds of mouth-watering recipes!

Is Hummus Greek? Using Hummus in Greek Food (3)

Stuffed Pita Sandwich

How could Greek food get more classic? This hefty and delectable pita sandwich is like a Greek salad wrap, complete with Original Recipe hummus and vegan protein. You can always add meat, falafel, or whatever you like as well, but as is, this sandwich will put a smile on your face.

Is Hummus Greek? Using Hummus in Greek Food (4)

Greek Hummus Dipping Platter

If you want to prove that hummus is Greek, this platter’s your best bet! Simply spread a couple containers of Original Recipe hummus (or Black Garlic, if you’re adventurous) on a serving dish, then top with diced cucumbers, cherry tomatoes, chickpeas, red onion, Kalamata olives, crumbled feta, herbs, a squeeze of lemon, and a drizzle of olive oil! With all these veggies, this Greek salad dip will keep a party coming back.

Is Hummus Greek? Using Hummus in Greek Food (5)

Chicken Gyro

Ahhhh, gyros. A quintessential Greek food, these tasty wraps are equally good for a lunch at home or a quick assembly at work. Our version combines pita, red onion, cucumber, red onion, feta, grilled chicken, and Original Recipe hummus. If you’re feeling adventurous, maybe swap out for Kale Pesto or Red Pepper hummus!

Is Hummus Greek? Using Hummus in Greek Food (6)

Mediterranean Flatbread Pizza

Okay, this one’s basically a Greek salad on top of a baked pita. And it’s delicious. Take your Kalamatas, cherry tomatoes, cucumber, arugula, and more, and throw it on top of a baked pita with some feta and Sea Salt & Olive Oil hummus. Last step: enjoy your Greek salad pizza!

We hope you’ve enjoyed these Greek foods inspired by hummus!

So… while we can’t prove that hummus is Greek per se, it’s still our favorite dip (along with innovative Cashew & Almond Dips, of course!). Whether you’re a traditionalist or you want to mix things up with creative flavors, there’s no reason your next lunch or dinner can’t take some inspiration from Greek food.

Ya mas and happy eating!

Is Hummus Greek? Using Hummus in Greek Food (2024)

FAQs

Is Hummus Greek? Using Hummus in Greek Food? ›

If you were to ask most Greeks if hummus is Greek, they'd say yes. However, if you were to ask the Lebanese, they'd say it's from Lebanon. And so it goes with Egypt, Syria, Palestine, and more— as it turns out, plenty of people would take offense if you called it Greek food!

How do you eat hummus in Greece? ›

Greek Hummus is typically served as part of a mezze platter or by itself with warm pita bread. I've rounded up some of the best serving options below: As a dip with raw vegetables such as carrot sticks, cucumbers, bell peppers, celery, cauliflower, broccoli, or snap peas.

Why can't I find hummus in Greece? ›

Hummus, as in the dip called Hummus bi Tahini is not a Greek or Turkish culinary invention, although Greek and Turkish people do enjoy this healthy dip. The origins of hummus are more likely from Ancient Egypt or Syria.

What is Greek hummus called? ›

In Cyprus, hummus is part of the local cuisine in both Turkish Cypriot and Greek Cypriot communities where it is called "humoi" (Greek: χούμοι).

What is the difference between Greek and Lebanese hummus? ›

However, there are differences; these countries would serve different traditional food with their hummus recipes, and would tend towards making their hummus with local ingredients—i.e., a Greek hummus would likely use Greek olive oil and chickpeas, whereas a Lebanese hummus would use ingredients sourced closer to ...

Is hummus used in Greek food? ›

However, while hummus is essential to Greek food, its origins are a bit murkier than you might suppose. Especially as hummus has become a health-food staple, popular worldwide for its bountiful nutritional profile and array of mouth-watering flavors, its image has evolved.

What country eats most hummus? ›

In Israel, Palestine, and Lebanon, it is a staple food, often eaten every day, not merely a dip but rather a main dish.

What is a typical Greek snack? ›

Koulouri (Greek sesame bread rings) Loukoumades (Greek donuts with honey) Nuts and Dried Fruits. Bogatsa or Bougatsa. Bougatsa (custard pie with phyllo)

What country invented hummus? ›

It turns out that the earliest mention in the fascinating world of medieval Middle Eastern cookbooks of hummus is a 13th-century work attributed to the Aleppo historian Ibn al-Adeem (but that may alternatively have been written by an Ayyubid prince). The strongest evidence now points to Syria as the origin of hummus.

What kind of hummus is healthiest? ›

The 5 Healthiest Hummus Brands That Taste Great
  • Hope Foods makes its hummus with all whole food ingredients and is USDA-certified organic. ...
  • Cedar's Organic Hommus gives you a perfect blend of zesty spices, chickpeas, tahini, and organic oils such as sunflower oil and organic extra virgin olive oil.
Jan 18, 2019

Why is hummus so much better in Israel? ›

Tahini adds a rich, nutty flavor that perfectly balances the earthy taste of chickpeas. The ratio of tahini to chickpeas in Israeli hummus is often higher than in other variations, making it exceptionally creamy and decadent.

What is the traditional way of eating hummus? ›

Hummus is eaten in a variety of ways around the Middle East, most commonly served in a shallow bowl with toppings like olive oil, cooked whole chickpeas, pine nuts or ground lamb and then swiped up with pita.

How are you supposed to eat hummus? ›

What to eat with hummus
  1. Sandwiches/wraps. The creamy nature of hummus means that it is an excellent spread for most sandwiches and wraps. ...
  2. Dip for veggies. ...
  3. Pita bread. ...
  4. Chips. ...
  5. Creamy hummus pasta. ...
  6. Mix into mashed potatoes. ...
  7. Falafel. ...
  8. On pizza.

How is hummus traditionally served? ›

Traditionally, hummus is served warm, with pita bread. But, it's also important to keep food safety in mind. If you warm up hummus, or leave it out of the refrigerator for awhile, be sure to eat it all – you don't want to put it back in the refrigerator.

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