IACP Cookbook Awards Winners (2024)

Formerly known as the Julia Child Cookbook Awards.

Considered the gold standard among cookbook awards, the IACP (International Association of Culinary

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Laurent Gras: My Provence
by

Laurent Gras


really liked it 4.00 avg rating — 2 ratings

IACP Cookbook Awards for Judges' Choice (2013)

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Bitters: A Spirited History of a Classic Cure-All, with co*cktails, Recipes, and Formulas
by

Brad Thomas Parsons (Goodreads Author)


4.10 avg rating — 1,266 ratings

IACP Cookbook Awards for Wine, Beer, and Spirits (2012)

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Cooking with Italian Grandmothers: Recipes and Stories from Tuscany to Sicily
by

Jessica Theroux


4.06 avg rating — 158 ratings

IACP Cookbook Awards for Judges' Choice (2011)

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Rose's Heavenly Cakes
by

4.28 avg rating — 3,571 ratings

IACP Cookbook Awards for Cookbook of the Year & Baking (2010)

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Stephanie Alexander's Kitchen Garden Companion
by

Stephanie Alexander


4.43 avg rating — 191 ratings

IACP Cookbook Awards for Best General Cookbook (2010)

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The Rituals of Dinner: The Origins, Evolution, Eccentricities and Meaning of Table Manners
by

Margaret Visser


3.71 avg rating — 676 ratings

IACP Cookbook Awards for Literary Food Writing (0)

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The Man Who Ate Everything
by

Jeffrey Steingarten


3.88 avg rating — 9,089 ratings

IACP Cookbook Awards

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The Barbecue! Bible
by

Steven Raichlen (Goodreads Author)


4.19 avg rating — 1,588 ratings

IACP Cookbook Awards

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Flavorful: 150 Irresistible Desserts in All-Time Favorite Flavors
by

Tish Boyle


3.70 avg rating — 33 ratings

IACP Cookbook Awards Nominee for Baking: Savory or Sweet (2016)

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The Everyday Baker: Recipes and Techniques for Foolproof Baking
by

Abigail Johnson Dodge (Goodreads Author)


3.97 avg rating — 35 ratings

IACP Cookbook Awards Nominee for Baking: Savory or Sweet (2016)

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Bien Cuit: The Art of Bread
by

Zachary Golper


3.63 avg rating — 188 ratings

IACP Cookbook Awards Nominee for Baking: Savory or Sweet (2016)

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Nancie McDermott (Goodreads Author)


3.63 avg rating — 43 ratings

IACP Cookbook Awards Nominee for American (2016)

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Lighten Up, Y'all: Classic Southern Recipes Made Healthy and Wholesome [A Cookbook]
by

Virginia Willis (Goodreads Author)


3.69 avg rating — 137 ratings

IACP Cookbook Awards Nominee for American (2016)

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The Food Lab: Better Home Cooking Through Science
by

J. Kenji López-Alt


4.29 avg rating — 21,866 ratings

IACP Cookbook Awards Nominee for American (2016)

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IACP Cookbook Awards Winners (2024)
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