21 Pumpkin Spice Recipes You'll Want to Make Forever (2024)

FAQs

What WTF is pumpkin spice? ›

Pumpkin spice, also known as pumpkin pie spice, is a mixture of cinnamon, ginger, nutmeg, allspice, and cloves. Some pumpkin spice mixes might leave out a spice or two, but most consist of at least two or three of the spices listed above.

The major and common ingredient in pumpkin spice lattes include: cinnamic aldehydes for cinnamon, eugenol for clove or allspice, terpenes such as sabinene for nutmeg, and zingiberene for ginger. They may also contain vanillin and cyclotene for the burnt butter or maple notes to round off the flavor.

McCormick Culinary Pumpkin Pie Spice is a premium blend of cinnamon, ginger, nutmeg and allspice delivering a warm brown-spice flavor. Delicious in pumpkin pie and so much more. Use in sweet potatoes, apple dishes, streusel toppings, candied nuts.

The big boom of pumpkin spice truly came in the 1990s with the launch of the PSL. A little coffee shop named Starbucks launched the PSL, hesitantly, and initiated the pumpkin spice craze. The latte became the talk of the town with customers everywhere patiently awaiting the fall season just for their coveted PSL.

Pumpkin spice can be good for you, too!

Fortunately, the ingredients in pumpkin spice also can be good for your health: Cinnamon can help lower blood pressure and blood sugar. Allspice can support digestive health, help reduce inflammation, and keep your immune system functioning well.

The spices in pumpkin spice have anti-inflammatory properties, which may help to reduce chronic inflammation. Boosts the immune system: Some of the spices in pumpkin spice, such as ginger and cloves, have immune-boosting properties. This means that they may help to protect your body from infection.

Pumpkin pie spice, also known as pumpkin spice, is an American spice mix commonly used as a flavoring for pumpkin pie, but does not include pumpkin as an ingredient. Pumpkin pie spice is similar to the British and Commonwealth mixed spice.

WHAT FLAVOR GOES WELL WITH PUMPKIN? Pumpkin is a versatile ingredient that pairs well with both sweet and savory flavors. To complement pumpkin with sweet flavor pairings, consider using spices like nutmeg, cinnamon, allspice and vanilla, or sweet ingredients like chocolate, maple, honey, cranberries or brown sugar.

Scarcity, flavor, and nostalgia equal obsession.

People's obsession with pumpkin spice is an intriguing psychological occurrence. The taste of pumpkin spice may be desirable due to its scarcity, as it's only available during the fall. In addition to flavor and taste, pumpkin spice can also create nostalgia.

To get 1 teaspoon of pumpkin pie spice, use ¾ teaspoon cinnamon and ¼ teaspoon ginger, allspice, cloves or nutmeg, whatever you have! If you have two of the above spices, use ½ teaspoon cinnamon and ¼ teaspoon of whichever two spices you do have.

Can I use pumpkin pie spice instead of nutmeg and cinnamon? ›

Since it contains nutmeg and other similar spices, you can easily replace nutmeg with pumpkin pie spice in equal quantities in most recipes. Pumpkin pie spice is a spice blend made with nutmeg, cinnamon, allspice, and ginger. It has a similar taste to that of nutmeg and can be swapped in at a 1:1 ratio.

Historical Context: The term "pumpkin spice" likely originated from traditional pumpkin pie spices used in American and Western cuisines. These spices have a long history of being used in pumpkin pie recipes, which date back to the early days of American colonial cooking.

Pumpkin spice desserts appear to be the most popular dish on the map by a long shot. Pumpkin spice cakes, donuts, rolls, pie, pudding, and Oreos reign supreme in states like Florida, Louisiana, California, Oregon, Washington, and Nevada.

In 1675 the first recipe to call for the mix of pepper, cloves, nutmeg, and cinnamon known today as pumpkin spice was used. The four spices can also be combined with ginger and all spice depending on where you live. A company known to prepackage these spices in a handy shaker started doing so in the late 1930's.

After all, pumpkin spice is more than just a spice blend used in drinks and desserts. It's a symbol of fall and all the joy that comes with the season: leaves falling from trees, the cooler weather, and the impending holidays.

What Is Pumpkin Spice? Pumpkin spice, originally known as pumpkin pie spice, is typically made with a blend of ground cinnamon, ginger, nutmeg, cloves, and occasionally allspice. It doesn't actually have any pumpkin flavor in it — however, it is used to flavor a pumpkin pie, which is likely how it got its name.

Scarcity, flavor, and nostalgia equal obsession.

People's obsession with pumpkin spice is an intriguing psychological occurrence. The taste of pumpkin spice may be desirable due to its scarcity, as it's only available during the fall. In addition to flavor and taste, pumpkin spice can also create nostalgia.

The original pumpkin spice recipe was recorded in 1675 in Britain. It was then called 'pumpion pye'. It consisted of pepper, cloves, nutmeg, and cinnamon. With the popularity of this spice in Britain and pumpkin, the winter squash gaining traction in America gave birth to the pumpkin pie spice.